God Mango Pickle

  1. 1 kg Rajapuri Raw Mango.
  2. 50 Grams Reshampatti Chilly.
  3. 50 Grams Kashmiri Red Chily Powder.
  4. 25 Grams Fennel Seeds.
  5. 25 Grams Dry Fenugreek Seeds.
  6. 50 Grams Crushed Mustard.
  7. 100 Grams Dhaniya Kuriya.
  8. 10 Grams Salt.
  9. 10 Gram Dry Ginger Powder.
  10. 10 Gram Turmeric Powder.
  11. 10 Gram Asafoetida.
  12. 5 Cinamons.
  13. 15-20 Black Peppercorn
  14. 8-10 Cloves
  15. 80 Ml Oil
  16. 1 Kg Grated Jaggery
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